Windy's Sukiyaki - Japanese Sushi Restaurant
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no fail boiled eggs-perfect every time
Don't stress any more! Follow these steps and you will make perfect boiled eggs every time.

perfect boiled eggs
bring eggs to room temperature






with a push pin, poke a hole on rounded side of an egg  (meanwhile, boil water in a pot)







just like this, a bit scary first but it's ok







see?







put eggs in boiling water ( I put little salt)







let the water come back to boil, then turn the heat down to low and put a lid on. wait for 8 - 10 min or 6 min for soft boiled eggs





cool eggs with cold water completely







knock an egg softly on a hard surface and peel (sometimes rolling it softly on a surface works good)







ta-da~
you will never boil eggs in any other way again :)


3809 Riverdale Rd. Ogden UT 801.621.4505